Ingredients
Ground turkey
Onion powder
Garlic powder
Salt
Black pepper
Olive oil
Lettuce leaves
Tomato slices
Avocado slices
Instructions
In a bowl, combine ground turkey, onion powder, garlic powder, salt, and pepper
Divide into four equal portions and form into small patties
Heat olive oil in a skillet over medium heat
Cook patties 2-3 minutes per side until browned and cooked through
Assemble each slider by placing a patty on a lettuce leaf, then add tomato slices and avocado
Notes
Use halal ground turkey for dietary compliance
Cabbage leaves may be used as a substitute for lettuce
Store leftover patties in an airtight container in the fridge for up to 3 days
- Prep Time: 15
- Cook Time: 10
- Category: High Protein Snacks
- Method: Pan-Frying
- Cuisine: American
- Diet: Low-Carb
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 4g
- Sodium: 1200mg
- Fat: 14g
- Saturated Fat: 5g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
